At KCM Hyper, we bring you the finest quality Desi Chickpeas, sourced from trusted farms to ensure superior taste and nutrient content.
Product Overview: Desi Chickpeas, also known as Kala Chana or Black Chickpeas, are a smaller, darker variety of chickpeas with a rough coat. Popular in Indian cuisine, these chickpeas are packed with flavor and nutrition. They offer a more earthy and slightly firmer texture than the larger Kabuli variety
Type: Whole Desi Chickpeas (Kala Chana)
Origin: Sourced from premium quality farms
Appearance: Small, round, dark brown seeds with a rough exterior
Flavor and Texture: Earthy, slightly nutty flavor with a firm texture
Size: Smaller than Kabuli Chana, ideal for traditional Indian dishes
Desi Chickpeas are rich in nutrients and provide multiple health benefits:
1. High in Protein: A great source of plant-based protein, especially beneficial for vegetarians and vegans.
2. Rich in Fiber: The high fiber content promotes digestion, helps control blood sugar levels, and supports heart health.
3. Low Glycemic Index: Desi chickpeas have a low glycemic index, making them an excellent choice for those managing blood sugar levels.
4. Loaded with Iron and Folate: Essential for boosting energy levels and promoting red blood cell production.
5. Supports Weight Management: The combination of protein and fiber helps promote satiety and may aid in weight management.
Desi Chickpeas are commonly used in traditional Indian dishes and various other recipes:
Curry Dishes: Used in popular dishes like Kala Chana Curry and Pindi Chole, where they are slow-cooked with rich spices.
Snacks: Roasted or boiled Kala Chana makes for a nutritious, filling snack, often seasoned with spices for extra flavor.
Salads: Cooked Desi Chickpeas add a hearty texture to salads, enhancing both flavor and nutritional value.
Chana Chaat: A spicy, tangy street food made with boiled chickpeas, onions, tomatoes, and spices.
Stews and Soups: Desi chickpeas are often added to soups and stews for bulk, nutrition, and flavor.
At KCM Hyper, we offer the following types of Desi Chickpeas:
Whole Kala Chana: Traditional small chickpeas with a rough outer coat, ideal for slow-cooked dishes.
Split Chana Dal: The split and dehusked form of Desi chickpeas, perfect for making dals and soups.
We provide Desi Chickpeas in various packaging sizes:
Small Packs (500g - 1kg): Perfect for household use.
Bulk Packs (5kg - 25kg): Ideal for restaurants, caterers, and bulk buyers.
Store Desi Chickpeas in a cool, dry place, preferably in an airtight container to preserve freshness. When stored properly, chickpeas can last for up to a year.
Enjoy the rich, earthy flavor of KCM Hyper’s premium Desi Chickpeas. To place an order or inquire about our products, get in touch with us via:
WhatsApp: +91 96014 46895
Email: sales@kcmhyper.com