Curry Masala

Curry Masala is a must-have in any kitchen, offering a balanced mix of spices that make it easy to create flavorful, aromatic curries with minimal effort. 

At KCM Hyper, our Curry Masala is made from a carefully selected combination of high-quality spices, blended to perfection. Whether you're making a classic Indian curry or adding a touch of warmth to a different cuisine, our Curry Masala provides the authentic flavor you need.

• Balanced Flavor: Our Curry Masala is a well-balanced blend that combines the warmth of cumin and coriander with the spiciness of chili and the earthiness of turmeric, giving your dishes a rounded, flavorful profile.

• High-Quality Ingredients: We source the finest spices for our Curry Masala, ensuring that each batch is fresh, aromatic, and full of flavor. Every spice is carefully selected to maintain the authenticity and richness of traditional curry recipes.

• Versatile Use: This blend is perfect for a wide range of curry dishes, from mild to spicy, and can be used with vegetables, meats, seafood, or legumes. It’s also great for soups, stews, and marinades.

• Ready to Use: Our Curry Masala is pre-mixed and ready to be added directly to your dishes, saving you time and ensuring a consistent flavor in every meal.

• Ingredients: Coriander, Cumin, Turmeric, Red Chili, Black Pepper, Fenugreek, Mustard Seeds, Cinnamon, Cloves, Fennel, Bay Leaves

• Appearance: Fine powder with a warm, golden-brown color

• Aroma: Rich, aromatic, with a slightly spicy and earthy fragrance

• Flavor Profile: A complex blend with warm, spicy, and slightly sweet notes, balanced by the earthiness of cumin and turmeric

• Packaging: Available in moisture-proof, resealable pouches to maintain freshness and aroma

• Shelf Life: 12-18 months when stored in a cool, dry place away from sunlight

• Weight Options: Available in 100g, 200g, 500g, and 1kg packs

• Origin: Made from spices sourced from top-quality regions known for their robust flavor profiles

How to Use Curry Masala

• Curries: Add Curry Masala during the cooking process to infuse your curry with a rich, complex flavor. It works well with both tomato-based and coconut-based curries.

• Marinades: Combine Curry Masala with yogurt or oil to create a flavorful marinade for meats, fish, or vegetables. Allow the ingredients to marinate to absorb the deep flavors before cooking.

• Soups and Stews: Enhance the flavor of soups and stews by adding a spoonful of Curry Masala. It adds warmth and depth to broths, lentils, and vegetable dishes.

• Rice Dishes: Sprinkle Curry Masala into rice dishes like biryani or pilaf to infuse the grains with a delicious, spiced aroma.

• Roasted Vegetables: Toss vegetables with olive oil and Curry Masala before roasting for a flavorful side dish that pairs well with any main course.

-**Calories:** 370 kcal

- **Total Fat:** 14g

  - Saturated Fat: 2g

- **Carbohydrates:** 48g

  - Dietary Fiber: 20g

  - Sugars: 5g

- **Protein:** 12g

- **Sodium:** 70mg

- **Cholesterol:** 0mg

• Rich in Antioxidants: The spices in Curry Masala are loaded with antioxidants, which help protect the body from oxidative stress and inflammation.

• Supports Digestion: Ingredients like cumin and fennel are known to aid digestion, helping to soothe the stomach and reduce bloating.

• Anti-Inflammatory: Turmeric, a key ingredient in Curry Masala, contains curcumin, a powerful anti-inflammatory compound that supports joint health and overall well-being.

• Boosts Immunity: The blend of spices in Curry Masala is rich in vitamins and minerals that help strengthen the immune system.

Classic Chicken Curry: Use our Curry Masala to create a flavorful chicken curry that’s perfect for any occasion. The blend of spices will add depth and warmth to the dish.

Vegetable Curry: Combine a variety of fresh vegetables with Curry Masala for a hearty, comforting vegetable curry that’s packed with flavor and nutrients.

Spiced Lentil Soup: Add Curry Masala to a pot of simmering lentils for a delicious and warming soup that’s ideal for cooler days.

Curry-Flavored Rice: Cook basmati rice with a teaspoon of Curry Masala for a simple yet flavorful side dish that pairs well with grilled meats or vegetables.

Bring the rich, authentic flavors of our Curry Masala into your kitchen. Whether you’re preparing a traditional curry or experimenting with new dishes, our expertly crafted spice blend will make your cooking stand out.