KCM HYPER - Super Quality, Traditionally Crafted

Basmati Rice

Savor the Exquisite Flavor of Basmati Rice

At KCM HYPER our Basmati rice is celebrated for its long, slender grains and its distinctive, nutty aroma. Known as the "Prince of Rice", Basmati rice is the staple in Indian and Middle Eastern Cuisines, bringing an authentic and aromatic experience to your dining table. Each grain is carefully selected to ensure the highest quality, offering you the very best taste and texture.

Why Choose Our Basmati Rice?

Long, Slender Grains: Our Basmati Rice is renowned for its long, delicate grains that elongate even further when cooked, creating a light and fluffy texture.
Distinctive Aroma: Basmati Rice has a unique, natural fragrance that sets it apart from other rice varieties, often described as a nutty or pop-corn like aroma.
Rich Flavor Profile: With a subtle nutty flavor, Basmati Rice compliments a wide range of dishes, enhancing the overall dining experience.
Low Glycemic Index: Basmati Rice has a lower glycemic index compared to other types of rice, making it healthier choice for those managing blood sugar levels
Perfect For Special Occasions: its elegant appearance and fragrant aroma make basmati rice the ideal choice for festive meals, celebrations, or any occasion where you want to impress.

Versatile & Ideal for Various Dishes

Basmati Rice is a versatile ingredients that can be used in a wide variety of culinary creation.

Biryanis: The long grain and fragrant aroma make basmati rice the perfect base for biryanis, where it absorbs the rich flavors of spices and meats
Pilafs: Basmati Rice is ideal for pilafs, where each grain remains separate and infused with spices, nuts, and dried fruits.
Side Dishes: Serve Basmati Rice alongside curries, kebabs, grilled meats, or vegetables for a flavorfully and aromatic sides.
Rice Salads: Its light texture makes it an excellent choice for cold rice salads, mixed with fresh herbs, vegetables, and a zesty dressing.

How to Cook Basmati Rice

To enjoy perfectly cooked Basmati Rice with fluffy, separate grains, follow these simple steps -

Rinse the Rice: Rinse one cup of Basmati Rice under cold-water until the water runs clear to remove excess starch.
Soak the Rice: Soak the rinsed rice in water for 20-30 minutes to help the grains expand during cooking.
Boil the Water: Bring 1.5 cups of water to a boil saucepan.
Cook: Drain the socked rice and add it to the boiling water. Reduce the heat, cover, and simmer for 15 minutes.
Rest: Turn off the heat and let the rice sit, covered, for 10 minutes to absorb any remaining moisture.
Fluff and Serve: Fluff with a fork and serve hot.

Order Now

Bring home the elegance and rich flavor of Premium Basmati Rice from KCM HYPER. Available in various packaging sizes. Our Basmati Rice is perfect foreveryday meals as well asspecial occasions.

Nutritional Information:

Serving Size: 1 cup ( 163g) cooked
Calories: 205
Protein: 4g
Carbohydrates: 45g
Dietary Fiber: 0.6g
Fat: 0.5g
Sodium: 1mg
Iron: 2 % of daily value
Thiamine(B1): 22% of daily value

Frequently Asked Questions:

**What makes Basmati Rice different from other types of Rice?

Basmati Rice known for its long, slender grans, distinctive nutty aroma, and fluffy texture when cooked. These characteristic make it unique compared to other rice varieties.

**Can Basmati Rice be used in place of other Rice recipes?

Yes, Basmati Rice can be used as a substitute in many recipes, but its unique flavor and texture may change the dishe's overall taste.

**How should I store Basmati Rice?

Store Basmati Rice in A airtight container in a cool, dry place to preserve its fragrance and quality. For longer storage, it can be kept in the refrigerator or freezer.

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